(Pollo) Chicken (Vitello) Veal

 

Griglia Chicken $16.99    Veal $24.99

Wood fire grilled topped with sautéed tomatoes and mushrooms, flamed with Zinfandel Wine

Parmigiana Chicken $16.99    Veal $24.99

Breaded topped with Aiello's tomatoes sauce and mozzarella cheese

 

Marsala Chicken $18.99    Veal $26.99

Sautéed with garlic, Prosciutto di Parma ham, mushrooms and Marsala wine

Francaise Chicken $20.99    Veal $27.99

Dipped in seasoned egg, sautéed and plated with lemon butter garlic sauce

Piccata Chicken $16.99        Veal $27.99

Sautéed with garlic, lemon, capers and white wine sauce

Alfredo Chicken $18.99    

Breaded, fried topped with broccoli florets served over fettuccini topped with Alfredo sauce

Milanese Chicken $17.99    Veal $26.99

Breaded then fried, topped with garlic, Romano cheese in a white wine sauce (for garlic lovers only)

Of the Sea Chicken $26.99    Veal $34.99

Topped with Jumbo shrimp and Sea scallops sautéed with garlic, mushrooms in a Marsala wine sauce

Award Winning Saltimbocca Chicken $20.99    Veal $28.99

Stuffed with prosciutto di Parma, roasted red peppers and Swiss cheese

topped with our famous mushroom, broccoli Marsala wine sauce.

All dinners on this page include tossed salad

And one side: baked potato and pasta of the day.

(Unless served over pasta)

 

(There will be an additional charge for pasta sauces other than tomato or butter)

 

Congratulations

Vincenzo Aiello for his award winning Veal

March 7, 2007

New York Beef Industry Council, Inc